How to make Al -Manaqish with red pepper

How to make Al -Manaqish with red pepper

Al -Manaqish is a type of oriental pastry that resembles pizza. Its origins return to the Levant and spread widely to the rest of our Arab countries

There are many fillings that you can make. Many people are preferred to thyme and some prefer it with cheese, but you can also do it with a filling, minced meat, chicken, and others, according to what your family members prefer

Al -Manaqish is often served as appetizers, side meals, or as a light dinner

Today, we offer you the way to make Al -Manaqish with delicious red pepper sauce, prepare it in the determination for a special side dish

Al -Manaqish work quantities

Al -Manaqish dough ingredients

    1 tablespoon of yeast
    1/2 teaspoon of sugar
    2 1/2 cup of flour
    1/2 teaspoon of salt
    3/4 cup of milk
    1/4 cup of oil

To cover-up

    3 red pepper
    4 tablespoons of olive oil
    1 teaspoon of chili (as desired)
    1 teaspoon of ground thyme

How to make Al -Manaqish

To prepare the dough

    Will the yeast and sugar in warm water and leave for 5 minutes or until it interacts
    Mix the flour and salt and add the yeast mixture, milk, and oil with kneading for 10 minutes until the ingredients overlap and we get a soft smooth dough
    Put the dough in a greased bowl with a little oil and cover and leave to brew for an hour or until it doubles in size
    Heat the oven to 180 degrees
    The dough is divided into equal sections and is formed in the form of orange balls
    Spread the roller on a smooth surface sprinkled with a little flour, then form in the form of circles with a thickness of 1/2 centimeter and leave to brew again for 20 minutes or until it doubles its size
    The dough is placed in a saj and baked in the oven for 30 minutes

To make pepper sauce

    Wash the pepper, dry, and apply with a little oil, then put in the oven for 25 minutes
    Put the pepper in a deep bowl and cover with plastic paper with the provisions of the closure and leave for 15 minutes, then peel and remove the seeds
    Put on medium heat and leave for about two minutes until the sauce is concentrated
    Mix the pepper sauce with chili and thyme in a deep bowl, stirring until the ingredients overlap
    Al -Manaqish is applied with pepper sauce and served warm

Tips for making a wonderful manner

    Try the work of thyme, it is wonderful and widespread, just replace the filling of red pepper with thyme and olive oil and complete the rest of the steps
    You can make Al -Manaqish with a collection of cheese that you prefer, such as parmesan cheese, cheddar, and mozzarella, put some olive slices, pepper, and tomatoes, and complete the steps of bread
    You can also replace the red pepper with the filling of the meat, slide some minced meat with onions, spices, and sauce and add pepper slices
    The milk can be replaced with yogurt or cur