How to make pizza tuna like restaurants
Pizza is one of the most famous Italian recipes that most people in various countries of the world prefer.
And it is characterized by the multiplicity of its recipes and the ease of preparing it, as you can make it with meat, chicken, sausage, mushrooms, and other flavors that you prefer.
Today we will give you the way to make pizza in tuna, serve it to your family for dinner and enjoy with them its distinctive flavor.
Pizza work amounts in tuna
And it is characterized by the multiplicity of its recipes and the ease of preparing it, as you can make it with meat, chicken, sausage, mushrooms, and other flavors that you prefer.
Today we will give you the way to make pizza in tuna, serve it to your family for dinner and enjoy with them its distinctive flavor.
Pizza work amounts in tuna
How to make pizza in tuna
Pizza dough ingredients
2 cups of flour
1 tablespoon of yeast
1 tablespoon of sugar
2 small yogurt boxes
1 tablespoon of white vinegar
2 tablespoons of oil
Spray
1 box of tuna
1 medium onion
2 medium tomatoes
2 tablets of turkey pepper
Mozzarella Cheese
1 tablespoon of oil
3 tablespoons of tomato sauce
A pinch of thyme or oregano
A pinch of garlic powder
Cut the onions, tomatoes, and pepper into thin slices
Strain the tuna from oil and put a pinch of salt and black pepper and stir it
Put the oil, tomato juice, salt, black pepper, thyme, and garlic powder in a bowl over the fire for about 3 minutes until the fluids evaporate
Mix the flour, yeast, sugar, and salt well
Put the yogurt, vinegar, and oil and knead it well for about 7 minutes until you get a smooth and soft dough (you can increase a pinch of flour in the case of the dough adhesion in the hand)
Grease it with a little oil, then cover it and leave it in a warm place to brew for half an hour or until it doubles in size
Take the oven to 180 ° C until it is heated
Grease the oven tray with a little oil and spread the pizza dough equally from all directions
Spread the pizza sauce on the dough with a spoon, then put a light layer of mozzarella cheese and stack the onions, tomatoes, pepper, and tuna.
Put the tuna pizza in the oven at 180 degrees on the middle shelf for 15 minutes
Put the mozzarella cheese on the surface of the pizza and leave it under the grill for about two minutes until it melts, then remove it from the oven, cut it and serve it
4 cups of flour
2 cups of warm water
1 1/2 tablespoon of yeast
1 tablespoon of sugar
4 tablespoons of olive oil
1/2 teaspoon salt
1 teaspoon thyme
1 1/4 of warm water
Mix the flour, yeast, salt, sugar, and thyme, and stir them well
Put olive oil and water on the mixture and continue to knead for about 7 minutes until the dough is firm
Grease the dough with oil and cover it and leave it to brew in a warm place for about 45 minutes until it doubles in size
Take the oven to 180 ° C and grease the pizza tray with oil
Spread the dough on the tray and grease it with sauce, then stack the onions, pepper, tomatoes, and tuna
Put it in the hot oven for a quarter of an hour, then remove and serve
1 tablespoon of yeast
1 tablespoon of sugar
2 small yogurt boxes
1 tablespoon of white vinegar
2 tablespoons of oil
Spray
Tuna filling ingredients
1 box of tuna
1 medium onion
2 medium tomatoes
2 tablets of turkey pepper
Mozzarella Cheese
Pizza sauce ingredients
1 tablespoon of oil
3 tablespoons of tomato sauce
A pinch of thyme or oregano
A pinch of garlic powder
Prepare tuna filling for pizza
Cut the onions, tomatoes, and pepper into thin slices
Strain the tuna from oil and put a pinch of salt and black pepper and stir it
To make pizza sauce
Put the oil, tomato juice, salt, black pepper, thyme, and garlic powder in a bowl over the fire for about 3 minutes until the fluids evaporate
Prepare pizza dough
Mix the flour, yeast, sugar, and salt well
Put the yogurt, vinegar, and oil and knead it well for about 7 minutes until you get a smooth and soft dough (you can increase a pinch of flour in the case of the dough adhesion in the hand)
Grease it with a little oil, then cover it and leave it in a warm place to brew for half an hour or until it doubles in size
Take the oven to 180 ° C until it is heated
Grease the oven tray with a little oil and spread the pizza dough equally from all directions
Spread the pizza sauce on the dough with a spoon, then put a light layer of mozzarella cheese and stack the onions, tomatoes, pepper, and tuna.
Put the tuna pizza in the oven at 180 degrees on the middle shelf for 15 minutes
Put the mozzarella cheese on the surface of the pizza and leave it under the grill for about two minutes until it melts, then remove it from the oven, cut it and serve it
How to make tuna pizza in tuna
Dough ingredients
4 cups of flour
2 cups of warm water
1 1/2 tablespoon of yeast
1 tablespoon of sugar
4 tablespoons of olive oil
1/2 teaspoon salt
1 teaspoon thyme
1 1/4 of warm water
Steps to prepare the pizza tuna
Mix the flour, yeast, salt, sugar, and thyme, and stir them well
Put olive oil and water on the mixture and continue to knead for about 7 minutes until the dough is firm
Grease the dough with oil and cover it and leave it to brew in a warm place for about 45 minutes until it doubles in size
Take the oven to 180 ° C and grease the pizza tray with oil
Spread the dough on the tray and grease it with sauce, then stack the onions, pepper, tomatoes, and tuna
Put it in the hot oven for a quarter of an hour, then remove and serve
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