How to make Bank cake with oats

  How to make Bank cake with oats

Pancake is one of the most famous desserts that are presented in European restaurants and has spread widely in many Arab countries and is characterized by the ease of preparation and simplicity of their components.

Pancakes can be prepared in several ways, so they can be prepared with the original recipe or without eggs and many other recipes.

Today, we will give you a way to make a healthy panch cake for your diet, give it to your family and enjoy its fragile texture and its wonderful flavor

How to make Bank cake with oats

 1/2 cup of milk
 1 cup of oatmeal
 1 egg
 Teaspoon
 1 teaspoon Diet powder
 A pinch of salt
 1 tablespoon baking powder
 1 tablespoon of liquid butter
 For settlement: a tablespoon of oil or butter

To apply

 White honey
 Cutting of strawberry - kiwi - cherry

How to make oats

 Put the egg and vanilla in a deep bowl and add the liquid butter and mix them well
 Gradually add the milk during mixing, then put the powdered sugar and sprinkle the salt and stir them well
 Mix the flour and baking powder, then gradually put them on the liquid ingredients with constant stirring until you get the heavy oat cake cake
 Put a tablespoon of oil in a bowl over the heat until it is completely hot
 Pour a quantity of the dough with the desired size and leave it over low heat for about 3 minutes until golden in color from the bottom
 Turn the pancake on the other side and leave it for two minutes until it becomes golden in color, then remove it from the heat
 Pour some white honey on the oatcake and put pieces of bananas and strawberries on the face, then serve and enjoy its wonderful flavor with your family

How to make Bank cake with oats and bananas

Ingredients

 2 medium-sized banana
 2 medium eggs
 1 teaspoon baking powder
 1/2 teaspoon cinnamon
 A pinch of salt
 Optional: 2 teaspoons Stevia sugar
 For settlement: 1 teaspoon of coconut oil

How to prepare

 Put eggs, bananas, oats, baking powder, cinnamon, salt, and sugar in the mixer
 Mix the ingredients and stir with a spoon from time to time until completely homogeneous and get the thick pancake texture
 You can add a quarter cup of water if the mixer is unable to mix the ingredients
 Grease a slight bowl with coconut oil and put it on the fire until it is hot
 Pour some of the pancake mixture into the bowl with your favorite size, then leave it for two minutes over low heat until it is tender and golden from the bottom
 Turn the oatcake on the other side and leave it for two minutes until it becomes golden, then raise it from the heat and serve with pieces of fruits and white honey and enjoy its wonderful taste